4 Cups Water
1/2 Cup Kraft Original BBQ Sauce
1/3 Cup Kool-Aid Orange Flavor Sugar Sweetened Drink Mix
1 Tbsp Oil
3 lb. Bone-In Country Style Pork Ribs (Separated into Single Ribs)
Mix all ingredients except ribs in Dutch oven or large saucepan until blended. Add ribs. Bring to a boil on medium heat; cover. Simmer on medium-low heat for 1 1/2 hours or until meat is tender.
Remove lid; cook 20 minutes or until no liquid remains. Reduce heat to medium-low; cook 10 to 12 minutes or until ribs are evenly browned, turned frequently.
Click on above image for a Basic Video on BBQ Ribs from Kraft.